Spinach Salad

Ingredients: 

• 1 lb spinach
• 6 green onions, sliced
• pepper, dash
• 4 hard-boiled eggs, coarsely cut
• 8 slices bacon, crumbled
• garlic
• olive oil
• salt/pepper
• 3 tbsp lemon juice
• 1/4 cup cider vinegar

Directions:

1. Marinate 1 clove garlic and  1/2 cup oil for an hour.  Discard the garlic.
2. In a small bowl, combine oil, 1 tsp salt, a dash of pepper, lemon juice, and cider vinegar.
3. In a large bowl, combine spinach, green onions, eggs, and bacon.  Add some salt and pepper for extra flavor.  Pour dressing over salad and serve.