Ingredients:
- 4 pre-cooked spicy sausage links like andouille or chorizo, or preferred sausage links
- 1 lb brussels sprouts, halved
- 2 med/large sweet potatoes cut into 1/2-1” pieces
- 2 tbsp avocado oil
- Sea salt and black pepper to taste
- 5 eggs
- Fresh herbs for garnish, optional
Directions: